Beekeeping on a commercial scale
An account of the trials and tribulations of bee farming by one of its most successful practitioners. John Rawson was a bee farmer for 42 years and at various times acted as Chairman and Vice Chairman of The Bee Farmers Association of Great Britain. This is the account of the the experiences of Norman Rice, at one time the largest breeder of Queen Bees in the World. It is packed full of practical information of interest to all beekeepers.
Queen bee. Worker bees. Busy as a bee. These phrases have shaped perceptions of women for centuries, but how did these stereotypes begin? Who are the women who keep bees and what can we learn from them? This examines the fascinating evolution of the relationship between women and bees around the world. From Africa to Australia to Asia, women have participated in the pragmatic aspects of honey hunting and in the more advanced skills associated with beekeeping.
This is one of the great beekeeping books of all time. Manley draws on his commercial experience to explain all aspects of beekeeping. This is a book which is a joy to read, you read it, then reread it. As your experience improves you will understand more & more of the value of Manley’s words. Strongly recommended.
Modern commercial beekeeping has changed from primarily honey production to crop pollination. With this change has come extraordinary stress–colonies are moved multiple times a year, increasing their exposure to diseases, parasites, and hive pests. Antibiotics and acaricides are being applied more frequently, resulting in resistance and comb contamination. The future use of bee colonies as mobile pollinator populations requires modern management methods with fresh perspectives on nutrition, breeding practices, and the role of microbes in sustaining colony health.
This booklet is intended to raise awareness and promote beekeeping, among people and organisations involved in supporting small-scale farming as a successful diversification enterprise that small-scale farmers in rural, urban and urban centres can integrate into their farming systems easily. This publication is by the Rural Infrastructure and Agro-Industries Division of The Food and Agriculture Organisation of the United Nations and is particularly intended for their clients.
The Robson family have been engaged in commercial beekeeping in the border country of Scotland and Northern England for three generations. In this valuable book, Willie Robson reflects over the years that his family have been keeping bees and in so doing passes on invaluable information which beekeepers of all levels will find of use.
For over thirty years Alexander was regarded as the most extensive beekeeper in North Eastern New York and for the latter part of this time was a regular and popular contributor to ‘Gleanings in Bee Culture” His columns offering many useful hints and tricks of the trade were collected after his death in this book by H H Root, his publisher in 1909.