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Traditional British Honey Drinks

By Francis Beswick

Fermented honey drinks are among the oldest alcoholic brews in the world, but have now almost disappeared. This booklet contains a unique range of information drawn from the author’s historical study and experimentation with difference ingredients and recipes. Traditional British Honey Drinks gives details of a wide range of honey-based alcoholic drinks, with tried-and-tested recipes for two dozen different brews. In fact, all the information needed to experiment and sustain the long history of honey brews.

Traditional British Honey Drinks

By Francis Beswick

Publisher

Bee Books New and Old

Year

1994

Edition

Reprint

Binding

Paperback

Pagination

28

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